Осветление и стабилизация вина, шампанского и сладкого сока : Пер. с нем. / М. Майер-Оберплан; Пер. Н.К. Могилянского .
Material type:
TextLanguage: Russian Original language: German Publication details: Москва : Пищепромиздат, 1960.Description: 188 сOther title: - Das Schönen und Stabilisieren von Wein, Schaumwein und Sübmost [Parallel title]
| Item type | Current library | Collection | Call number | Status | Notes | Barcode | |
|---|---|---|---|---|---|---|---|
Գրքեր / Books
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Fundamental Scientific Library | General | PII/23879 (Browse shelf(Opens below)) | Available | 30 Days Loan | FL0609363 |
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