(NhIMI^ESKIJ SOSTAW PI]EWYH PRODUKTOW (B:s C(NPRAWO^NYE TABLICY SODERVANIQ OSNOWNYH PI]EWYH WE]ESTW I \NERGETI^ESKOJ CENNOSTI BL@D I KULINARNYH IZDELIJ (B/s - (NsKURIHIN(B, (NiGORX mIHAJLOWI^s; (N{ATERNIKOW(B, (NwALERIJ aNDREEWI^s ((NmOSKWA (B:s (NlEGKAQ I PI]EWAQ PROMY[LENNOSTX(B,s, 1984)
(NsPISOK LIT(B. (NW KONCE RAZD(B.; (NpREDM(B. (NUKAZ(B.: (NS(B. 321-325.s
Keywords: (NpI]EWYH PRODUKTOW ANALIZs; (NpI]EWYE PRODUKTYs -- (NhIMIQs; (NpITATELXNAQ CENNOSTXs; (NpITANIQ KONTROLXs