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Classic Armenian recipes : Cooking without meat / by Alice Antreassian ; Mariam Jebejian ; Ill. by Adrina Zanazanian.

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TextPublication details: New York, N.Y. : Ashod Press, 1981.Edition: 2nd edDescription: ix, 308 p., xxxi : ill. ; 23 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Barcode
Գրքեր / Books	Fundamental Scientific Library	Gulbenkian Individual Collection	Gulb/5629 (Browse shelf(Opens below))	Available	ILL Non-Circ.	FL0013596

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Previous	Gulb/562 The making of the American theatre /	Gulb/5621 The evolution of protein structure and function : A symposium in honor of professor Emil L. Smith /	Gulb/5627 Краткий иллюстрированный русско-английский словарь по машиностроению : 3795 терминов /	Gulb/5629 Classic Armenian recipes : Cooking without meat /	Gulb/563 The methods of contemporary thought /	Gulb/5634 Methods in enzymology /	Gulb/5637 Language functions and brain organization /	Next

Includes index.

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